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producing a wine with balance and complexity
This is a bottle for people who love Chenin
Grapes are sun-dried before fermentation to naturally increase body and concentration
this feinherb Riesling balances delicate florals (lime blossom) with ripe stone fruit and a stony mineral spine
with a 2021 base
Domaine du Pelican (d'Angerville), Savagnin Grand Curoulet, 2024 SO121425 producing a wine with balanceIf Vin Jaune shows the Jura's wild, oxidative side, this is the opposite: Savagnin made fresh, precise and topped up, the way d'Angerville makes Chardonnay in Volnay. 'Grand Curoulet' comes from a single north facing lieu dit above Arbois reputedly where the very first vines of the region were planted and it's aged in neutral 500 liter oak with no oxidative handling at all. About a third of the fruit sees a single night on the skins, adding subtle
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