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10 percent new oak
fresh acidity and fine
and the summer months were warm
a specialist white wine maker
With its deep
Spring Bay Tasmanian Vodka 40% 700ML soave 10 percent new oakA very unique Vodka made from their own signature Tasmanian barley malt spirit combined with Australian wheat spirit complemented with Spring Bay pristine east coast rain water. An elegant creamy buttery palate with a smooth warming finish.
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