Arnaud Lambert Saumur Brézé Clos De La Rue 1500ml 2018 chateau-margaux and forestfloor traces

and forestfloor traces

Nose: very ripe fruits

Sumptuously textured

the nose has a peppery

The complex nose unveils layers of crushed

Arnaud Lambert Saumur Brézé Clos De La Rue 1500ml 2018 chateau-margaux and forestfloor tracesFrom a 2 ha south facing site planted half 1965 and half 1990 on sandy soil over clay with a limestone base. Whole cluster pressed for 4. 5 hours. Juice is selected with the first 25% of the press juice and the last 30 minutes of the press juice declassified and blended into the entry level appellation wines. Batonnage (stirring of the lees) is made toward the end of the primary fermentation and for some months after the wine is dry to open up the