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Distilled with Valencia and Curaçao orange peels
The volcanic soils—black pumice and ash from different lava flows—give each contrada distinct character
Even without a date on the bottle
sourced entirely from farms in New York state and aged in American oak
the result is pure
Fonseca, Vintage Port, 1997 BDXCOUNT0925 Distilled with Valencia and CuraçaoFonseca 1997 comes from a widely admired declared vintage, made in the rich, voluptuous style that has made this house famous. Vintage Port is produced only in the best years, bottled young and meant to age for decades. Nearly thirty years on, this is hitting a lovely stride, still mouthfilling and concentrated but starting to show secondary complexity. Stand it upright, then decant off the sediment before serving. Pour it after dinner and let it open
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