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blackberry brandy parfait
A New England tale of a Christmas dinner dominated by the unavoidable presence of one Uncle Calup
First: Because they are universally superior
Munich: Verlag von Dienstbier
likely from around 1910
(French) Nicolardot, Louis. Histoire de La Table: Curiosites Gastronomiques de tous les Temps et de touse les Pays Pears blackberry brandy parfait435 + 36 ad pp. Original wrappers. First Edition. Paris: E. Dentu, 1868. A grand history of cuisine (particularly French) from Roman times up to 1868, including notes on wines, vermouth, etc. Foxing, front wrapper neatly detached, else very good scarce in original wrappers.
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