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this Friulian white also accompanies white meats
vanillaand hazelnuts
The nose and mouth confirm this impression through notes of red berries and citrus fruits
this still white wine offers a unique combination of aromas and flavors that reflect the eclecticism of its vineyard of origin
The solera for this wine is meticulously maintained and has been for over 60 years
Varvaglione 1921 ‘12 E Mezzo’ Negroamaro del Salento IGP 2023 Size::6 Bottle Case this Friulian white also accompaniesIntense ruby red with purple hints. Vinification by maceration with controlled temperature at 24 28C. After malolactic fermentation, aged in French tonneau for at least 3 6 months. On the nose, fruit and berries. On the palate, persistent notes of vanilla enhance its velvety and smooth taste. Best with aged cheese, pasta and pizza.
