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Produces large clusters of dark pink to burgundy
though the Gauhibos people of Venezuela chewed the bark instead
New leaves emerge dark burgundy and mature to dark green
no home should be without
These precious babies are about 1 year old
MORINGA --Moringa oleifera-- Size:2 GALLON pot Produces large clusters of darkFast growing, drought resistant tree, native to the Himalayan region. 30 40 ft. leaves contain vitamins A, B, C & K, manganese & protein, plus having antifungal, antiviral, antidepressant, and anti inflammatory properties. A truly miraculous plant, eaten raw or cooked, no home should be without! All parts of the Moringa tree are edible, from leaves to roots, including pods, bark, nuts, etc Sometimes called Ben Oil Tree, Drumstick Tree, or Horseradish
