Pyrene Banyuls Cave de l'Abbé Rous I can't say I am

I can't say I am at all surprised given how much Franc has added to Massetino

Origin : south/southeast-facing vines on the hillsides in the commune of Chavanay

The fine perlage is supported by a pleasant spiciness and fine fruit aromas

The mouthfeel is round and soft with a pop of sour cherry

100% Sangiovese Grosso

Pyrene Banyuls Cave de l'Abbé Rous I can't say I amIt is a Vin Doux Naturel or a sweet wine with a higher alcohol content than "normal" wine, namely 16. 5%. Full, ripe Grenache grapes that are harvested in October and ripened partly in cellars and partly outside in full sun. The weather elements make the wine so special. Banyuls is only bottled after five or six years. The taste hovers between port wine and Madeira and it has retained a charming orange brown, light color. The bouquet of candied fruit